Overview
This topic provides a clinical placement in a metropolitan, rural, interstate or overseas hospital, supported by a supervising dietitian. It provides students with the opportunity to demonstrate and develop skills in the effective delivery of nutrition care to individuals and their families in a clinical setting. The placement also gives … For more content click the Read More button below.
Topic availabilities
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Tuition pattern
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Aims
This topic aims to provide students with knowledge, skills and attitudes for entry level practice as a dietitian in clinical practice.
Learning outcomes
On completion of this topic you will be expected to be able to:
1.
Demonstrate broad knowledge and skills as a clinical practitioner, such that you demonstrate entry level competence in the nutritional management and counselling of individual clients
2.
Demonstate rofessional attitudes and practices which facilitate growth as a competent health professional and demonstrated ability to work as a contributing member of a dietetics department expected at entry level practice
3.
Communicate in a professional manner to clients and other members of the health care team expected at entry level practice
4.
Use the processes of critical thinking and evaluation in daily practice expected at entry level practice
Assessments
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Requisites information
Pre-requisites: