Handbook

A study planner will help you decide what topics to study and when. Use it as a guide to plan your enrolment and complete your degree, alongside the program of study, ensuring all requisites are met.

Visit Study planner for more information.

Contact AskFlinders if you cannot find a relevant study planner.

To qualify for the Bachelor of Human Nutrition, a student must complete 108 units with a grade of P or NGP or better in each topic, according to the program of study below.

Not all topics are necessarily available each year.

1. This Program of Study serves as a suggested study plan.  When core topics are offered in both halves of the year, students may enrol in these topics in either half of the year as long as requisites are met.
2. Completion of the Dietetics Minor includes MMED2932 Integrative Human Physiology and MMED3933 Biochemistry of Human Disease which are prerequisite topics for applying to the Master of Nutrition and Dietetics. A minimum GPA of 5.0 is also required to apply for the Master of Nutrition and Dietetics. Completion of this minor and topics does not guarantee entry into the Master of Nutrition and Dietetics. It provides students with the necessary prerequisite topics for admission via competitive entry (SATAC).
   
   

The minimum requirements for consideration for entry to all undergraduate courses are specified in detail in the University Entry Requirements.

Depending on topic selection, students may need to fulfil placement requirements to undertake field placement topics.

Further information can be found at the Bachelor of Human Nutrition placement information webpage.

International Student English Language Requirements